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WHEAT THINS PB Chocolate Bites

These mini sandwiches are a sweet treat full of flavor! A peanut and crisp rice cereal mixture is spread between WHEAT THINS and dipped in chocolate.

Prep time:

0 min

Total time:

0 h

Servings:

Makes 36 servings, 1 sandwich each.

Ingredient list

  • 108 WHEAT THINS Original Snacks, divided
  • 1 cup creamy peanut butter
  • ½ cup powdered sugar
  • 1 cup crisp rice cereal
  • 8 oz. semi-sweet baking chocolate, melted
  • 2 Tbsp. multi-colored nonpareils (green, red and white)

Directions

1

Crush 36 WHEAT THINS finely; place in medium bowl. Add peanut butter and sugar; beat with mixer until blended. Stir in cereal.

2

Spread 36 of the remaining WHEAT THINS with peanut butter mixture; cover with remaining WHEAT THINS to make sandwiches, gently pressing WHEAT THINS into peanut butter mixture to secure.

3

Cover baking sheet with parchment. Dip half of each sandwich, 1 at a time, in melted chocolate; place on prepared baking sheet. Sprinkle with nonpareils. Refrigerate 30 min. or until chocolate is firm.

Nutrition facts

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