Veggie, Egg and Feta Morning Toast

A quick and easy morning solution, spinach, tomatoes and feta cheese are scrambled with eggs to make a delicious topping for belVita Breakfast Biscuits. 

Let's whip it up

Prep time:

0 min

Total time:

0 min

Servings:

0

Ingredient list

  • 1 cup tightly packed baby spinach leaves
  • 2 Tbsp. chopped tomatoes
  • 2 eggs, beaten
  • 4 tsp. crumbled reduced-fat feta cheese
  • 1 pkt. (1.76 oz.) belVita Golden Oat Breakfast Biscuit s (4 biscuits)

Nutrition facts

Recipe Tips

1

Cook spinach and tomatoes in medium nonstick skillet over medium heat 1 to 2 min. or just until spinach is wilted, stirring frequently.

2

Add eggs; cook and stir 30 sec.  Add cheese; cook 1 to 2 min. or just until eggs are set, stirring occasionally.

3

Place biscuits in single layer on plate; top with egg mixture.

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