0 min
0 h 0 min
Makes 3-1/2 doz. or 42 servings, 1 cookie ball each.
Toasted Coconut-Golden OREO Cookie Balls
Coconut loving friends will all want the recipe for these delicious cookie ball desserts made with vanilla sandwich cookies, cream cheese and toasted coconut.
Ingredient list
- 1 pkg. (8 oz.) brick cream cheese, softened
- 32 Golden OREO Cookies, finely crushed (about 3 cups)
- 1½ cups flaked coconut, toasted, divided
- 3 pkg. (4 oz. each) white baking chocolate, melted
Directions
Mix cream cheese, cookie crumbs and 1 cup coconut until well blended.
Shape into 42 (1-inch) balls. Dip in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with remaining coconut.
Refrigerate 1 hour or until firm.
Nutrition factsNutrition information
Recipe Tips
Sign-up to be the first to hear about our Brand promotions and more.
Subscribe to GET RECIPES, OFFERS AND NEWS—IN your inbox
By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.
See what's trending across our cookies, crackers and candy.
You May Also Enjoy
1h 30m
American Spirit OREO Cookie Balls
Summer celebrations call for bite size desserts! These popular chocolate cookie balls are dipped in white chocolate and [...]
50m
NUTTER BUTTER Buckeye Footballs
Celebrate game day with these delicious peanut butter and chocolate treats! Just three ingredients and 20 minutes of [...]
1h 30m
OREO Celebration Cookie Ball Pops
OREO Cookies and cream cheese make these yummy dessert pops. And they're a flexible dessert idea - dip in chocolate and [...]
1h 50m
Thanksgiving OREO Cookie Balls
These Thanksgiving cookie balls will surely be the cutest holiday dessert ever! OREO Cookie balls get decorated like a [...]