Sweet and Salty CHIPS AHOY! Ice Cream Sandwiches
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Sweet and Salty CHIPS AHOY! Ice Cream Sandwiches

A make ahead, crowd pleasing dessert recipe ready in 15 minutes? Yes, please! Homemade ice cream sandwiches are easy with purchased chocolate chip cookies!

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 12 servings.

Ingredient list

  • 1½ cup CHIPS AHOY! Frozen Dairy Dessert
  • 24 Chewy CHIPS AHOY! HERSHEY'S Fudge Filled Cookies
  • 6 miniature pretzel twists, crushed (about 2 Tbsp.)
  • 1 Tbsp. semi-sweet chocolate chips, melted

Directions

1

Spread 2 Tbsp. frozen dairy dessert onto flat side of each of 12 cookies; cover with remaining cookies to make 12 sandwiches.

2

Roll edges on 1 side of each sandwich in pretzels.  Drizzle sandwiches with melted chocolate.

3

Freeze 1 to 2 hours.

Recipe Tips

  • Storage Know-How

    Individually wrap ice cream sandwiches in plastic wrap or foil; place in freezer-weight resealable plastic bag.  Freeze up to 2 weeks before serving.

  • Substitute

    Prepare using your favorite CHIPS AHOY! Cookies.

  • Note

    These easy to prepare ice cream sandwiches can be eaten as soon as assembled for a quick dessert.  Freeze remaining sandwiches as directed.

Nutrition facts

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