S'More Marshmallow Pops

Name: S'More Marshmallow Pops
Prep time: 10 min
Total time: 40 min
Yield: 6
Ingredients: 2 milk chocolate bars (1.55 oz. each), chopped; 1½ HONEY MAID Honey Grahams, finely crushed; 12 pretzel sticks (4 inch); 12 marshmallows

Fun s'more desserts couldn't be easier to make - and serve! Chocolate and graham cracker dipped marshmallow dessert bites are easy to eat on pretzel stick pops.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 6 servings.

Ingredient list

2 milk chocolate bars (1.55 oz. each), chopped
1½ HONEY MAID Honey Grahams, finely crushed
12 pretzel sticks (4 inch)
12 marshmallows

Directions

Microwave chocolate in small microwaveable bowl on HIGH 1 min. or until completely melted, stirring every 30 sec.

Place graham crumbs in separate small bowl. Insert 1 end of each pretzel stick in each marshmallow.

Cover baking sheet with parchment. Dip marshmallows, 1 at a time, in melted chocolate, then in graham crumbs, turning to evenly coat each marshmallow with each ingredient; place on prepared baking sheet.

Refrigerate 30 min. or until chocolate coating is firm.

Recipe Tips

Make Ahead
These fun marshmallow treats can be stored in airtight container at room temperature up to 2 days before serving.
Special Extra
Roll in colored sprinkles in addition to the graham crumbs.