RITZ Cheesy "Tacos"

These cheesy taco appetizers are perfect for your Mexican dinner! Taco shells are made out of RITZ Crackers on skewers, which hold all the toppings of a beef taco.

Well-being Choice

Nutrition Bonus

Favorite taco ingredients are used to make these delicious mini "tacos" that can fit into a balanced eating plan.

Prep time:

0 min

Total time:

0 min

Servings:

Let's whip it up

Ingredient list

⅓ cup tightly packed shredded lettuce
48 RITZ Crackers
½ lb. lean ground beef
⅓ cup salsa con queso
¼ cup chopped tomatoes
2 Tbsp. shredded Mexican cheese blend

Nutrition factsNutrition information

Recipe Tips

Cover 12 small plates with lettuce.

Thread 2 crackers carefully onto each of 24 (4-inch) wooden skewers, inserting ends of skewers through holes near bottoms of crackers. Place on prepared plates, then separate top edges of crackers on each skewer as shown in photo.

Brown meat in skillet; drain. Return meat to skillet. Add salsa con queso, cook and stir 1 min. or until heated through.

Fill crackers with meat mixture, tomatoes and shredded cheese.