Nutrition Bonus
Favorite taco ingredients are used to make these delicious mini "tacos" that can fit into a balanced eating plan.
0 min
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Makes 12 servings, 2 "tacos" each.
RITZ Cheesy "Tacos"
These cheesy taco appetizers are perfect for your Mexican dinner! Taco shells are made out of RITZ Crackers on skewers, which hold all the toppings of a beef taco.
Well-being Choice
Ingredient list
- ⅓ cup tightly packed shredded lettuce
- 48 RITZ Crackers
- ½ lb. lean ground beef
- ⅓ cup salsa con queso
- ¼ cup chopped tomatoes
- 2 Tbsp. shredded Mexican cheese blend
Directions
Cover 12 small plates with lettuce.
Thread 2 crackers carefully onto each of 24 (4-inch) wooden skewers, inserting ends of skewers through holes near bottoms of crackers. Place on prepared plates, then separate top edges of crackers on each skewer as shown in photo.
Brown meat in skillet; drain. Return meat to skillet. Add salsa con queso, cook and stir 1 min. or until heated through.
Fill crackers with meat mixture, tomatoes and shredded cheese.
Recipe Tips
- Jazz it UpServe with more of your favorite taco toppings, such as sour cream, chopped jalapeño peppers and/or guacamole.
Nutrition factsNutrition information
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