This easy bite size dessert idea is perfect for a kids' party. Toast a marshmallow half on an OREO Cookie, then add a drizzle of chocolate and sprinkles.
Prep time:
0 min
Total time:
0 h
Servings:
Makes 12 servings
Ingredient list
24 Golden OREO Cookies
12 regular marshmallows
2 oz. semi-sweet baking chocolate
1 Tbsp. multi-colored sprinkles
Directions
1
Heat broiler.
2
Place cookies in single layer on baking sheet. Use kitchen shears to cut marshmallows crosswise in half; place, cut sides down, on cookies.
3
Broil, 3 to 4 inches from heat, 30 sec. or until marshmallows are golden brown. (Watch carefully since marshmallows can easily burn.) Cool slightly.
4
Melt chocolate as directed on package; drizzle over topped cookies. Immediately top with sprinkles. Refrigerate 30 min or until chocolate is firm.
Recipe Tips
Special ExtraPrepare using sprinkles the color(s) of your favorite sports team.
SubstitutePrepare using regular OREO Cookies and substituting white baking chocolate for the semi-sweet chocolate.
VariationInstead of drizzling the topped cookies with the melted chocolate, dip them half-way into the melted chocolate before topping with the sprinkles.
Nutrition factsNutrition information
Amount Per Serving
Calories170
% Daily Value
Total Fat 6g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 0mg
Sodium 85mg
Total Carbohydrate 27g
Dietary Fiber 0g
Total Sugars 16g
Includes Added Sugars
Protein 1g
Vitamin D
Calcium 0%
Iron 4%
Potassium
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.