OREO Cream Pie Recipe

Name: OREO Cream Pie Recipe
Prep time: 15 min
Total time: 255 min
Yield: 10
Ingredients: 36 OREO Cookies, divided; ¼ cup butter or margarine, melted; 2 pkg. vanilla instant pudding mix; 1½ cups milk; 1 tub frozen whipped topping, thawed

This no bake chocolate cookie pie layers a crunchy OREO Cookie crust with creamy vanilla pudding, whipped topping, and cookie pieces for an easy cookies and cream dessert.

Prep time:

0 min

Total time:

0 h 0 min

Makes 10 servings.

Ingredient list

36 OREO Cookies, divided
¼ cup butter or margarine, melted
2 pkg. (3.4 oz. each) vanilla instant pudding mix
1½ cups cold milk
1 tub (8 oz.) frozen whipped topping, thawed

Directions

PREPARATION

Crush 24 cookies finely; mix with butter. Press onto bottom and up side of 9-inch pie plate.

Chop remaining cookies. Beat pudding mixes and milk in large bowl with whisk 2 min. Stir in whipped topping and chopped cookies; spoon into crust.

Refrigerate 4 hours or until set.

Recipe Tips

Variation Prepare using Reduced Fat OREO Cookies and frozen lite whipped topping.
Make it EasyTo easily serve pie, dip bottom of pie plate in hot water for 30 sec. before cutting to serve.
Variation For a holiday look, prepare using white chocolate instant pudding mix and Holiday OREO Cookies.