0 min
0 min
Makes 4 servings, one fillet each.


0 min
0 min
Makes 4 servings, one fillet each.
Preheat oven to 400ºF. Place fish in single layer on foil-covered baking sheet; spread evenly with mustard.
Sprinkle with crumbs.
Bake 25 min. or until fish flakes easily with fork.

Watch videos, find product info, explore promotions, and more.

By registering, I agree that I have read and agreed to the Privacy Policy , I am at least 18 years of age, and want to receive emails from Mondelez International. I also accept any Snack Guru powers that may or may not be bestowed upon me. And I will only use these powers for good.







You May Also Enjoy

Coating fish filets in buttery crushed RITZ Crackers is the kitchen hack you need to remember! This catfish and [...]

Creamy, cheesy goodness is a great way to describe this grown up macaroni and cheese. Sweet cherry tomatoes and green [...]

Onion, garlic, cumin, salsa, lime juice and crushed red pepper give this black bean soup zesty flavor. Dollops of [...]

Looking for a great summer soup recipe? Enjoy roasted fresh corn on the cob in this flavorful, creamy soup. It is a [...]