This delicious black bean hummus can be served as appetizer bites on RITZ Crackers or layered with sour cream, avocado and red pepper as a spread.
Liven up any party with these low-sodium topped crackers, made with better-for-you products. Not only are they full of flavor, bit they're also a great choice for guests who are trying to eat right.
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Makes 18 servings, 4 topped crackers each.
Heat oil in medium skillet on medium heat. Add onions and jalapeño peppers; cook and stir 5 min. or until crisp-tender. Cool slightly.
Spoon cooked vegetables into blender container. Add beans, cilantro, lime zest, lime juice and hot pepper sauce; blend until almost smooth.
Spread bean mixture onto crackers just before serving; top with remaining ingredients.
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