Enjoy s'mores in warm weather! Try these fun frozen s'mores that have a layer of fluffy chocolate pudding topped with marshmallows, chocolate and graham crackers.
Line 13x9-inch pan with foil, with ends of foil extending over sides. Place 15 graham squares in single layer on bottom of prepared pan. Coarsely chop remaining graham squares; reserve for later use.
2
Beat pudding mix and milk in large bowl with whisk 2 min.; let stand 5 min. Stir in whipped topping. Spread over graham squares in pan.
3
Sprinkle marshmallows over pudding mixture. Top with chocolate chips and reserved chopped grahams; press gently into pudding mixture with back of spoon to secure.
4
Freeze 3 hours or until firm. Let stand at room temperature about 5 min. before cutting into squares to serve.
Recipe Tips
VariationOmit pudding mix and milk. Beat 1 jar (7 oz.) marshmallow creme in medium bowl with mixer until creamy; stir in whipped topping. Spread over crackers in pan before topping with remaining ingredients as directed.
SubstitutePrepare using your favorite flavor of pudding, such as vanilla or chocolate fudge.
Nutrition factsNutrition information
Amount Per Serving
Calories90
% Daily Value
Total Fat 2.5g
Saturated Fat 1g
Trans Fat 0g
Cholesterol 0mg
Sodium 130mg
Total Carbohydrate 16g
Dietary Fiber 1g
Total Sugars 10g
Includes Added Sugars 8g
Protein 1g
Vitamin D 0%
Calcium 2%
Iron 2%
Potassium 2%
Vitamin A 0%
Vitamin C 0%
The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.