Fruity Skeleton DipEllipse
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Fruity Skeleton Dip

Perfect for Halloween or Day of the Dead parties, this delicious fruit dip appetizer is decorated like a skull with colorful fresh fruit.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 3 cups dip, or 24 servings, 2 Tbsp. dip and 16 WHEAT THINS each.

Ingredient list

  • 2 pkg. (8 oz. each) Neufchatel cheese, softened
  • 1 cup thawed frozen whipped topping
  • 1 cup assorted fresh fruit (raspberries, blackberries, blueberries, sliced strawberries, sliced kiwi, pineapple pieces and/or clementine sections)
  • WHEAT THINS Original Snacks

Directions

1

Beat Neufchatel cheese in medium bowl with mixer until creamy. Stir in whipped topping.

2

Spread into skull shape on serving plate.

3

Arrange fruit on top of dip to resemble a skeleton's face as shown in photo just before serving.

Nutrition facts

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