0 min
0 min
Makes 3-1/2 cups dip or 28 servings, 2 Tbsp. dip and 16 WHEAT THINS each.


Top cream cheese with sweet chili sauce, fresh vegetables, basil, peanuts and seasoned chicken for a Thai inspired party appetizer.
0 min
0 min
Makes 3-1/2 cups dip or 28 servings, 2 Tbsp. dip and 16 WHEAT THINS each.
Combine chicken, soy sauce and oil. Refrigerate 30 min.
Spread cream cheese spread into 8-inch round on serving plate; top with chili sauce, spreading chili sauce to within 1/2 inch of edge of cream cheese.
Top with layers of spinach, chicken mixture and all remaining ingredients except WHEAT THINS.
Serve with WHEAT THINS.
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