Chocolate-Caramel RITZwich

Name: Chocolate-Caramel RITZwich
Prep time: 15 min
Total time: 15 min
Yield: 24
Ingredients: 48 RITZ Crackers; 24 chewy caramels in milk chocolate; 2 oz. semi-sweet baking chocolate, melted

Want to make fun candy for the grandkids' visit? Try these sweet and salty treats! Melted caramel and milk chocolate candies fill RITZ Crackers in this recipe.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 24 servings, 1 cracker sandwich each.

Ingredient list

48 RITZ Crackers
24 chewy caramels in milk chocolate
2 oz. semi-sweet baking chocolate, melted

Directions

Heat oven to 350°F.

Place 24 crackers in single layer on baking sheet; top with caramels.

Bake 5 min. Cover with remaining crackers to make 24 sandwiches, pressing crackers gently into caramels to secure.

Spoon melted chocolate into resealable plastic bag; seal bag. Cut small piece off one bottom corner of bag; use to drizzle chocolate over sandwiches.

Refrigerate 5 min. or until chocolate is firm.

Recipe Tips

Size Wise
Balance out your food choices throughout the day so you can enjoy a serving of these sweet treats.
Chocolate, Coconut & Almond RITZwich
Prepare recipe as directed, substituting 12 snack-size chocolate-coated coconut and almond candy bars, cut in half, for the chewy caramels in milk chocolate.
Chocolate-Peanut RITZwich
Prepare recipe as directed, substituting 5 chocolate-coated peanuts for each of the chewy caramels in milk chocolate.