Birthday Cake OREO Whoopie Pies

Name: Birthday Cake OREO Whoopie Pies
Prep time: 10 min
Total time: 65 min
Yield: 30
Ingredients: 30 Birthday Cake OREO Chocolate Sandwich Cookies; 1 pkg. white cake mix with colored sprinkles; 1 cup marshmallow creme; 1½ cups frozen whipped topping

Need inspiration for your kid's birthday party? Here you go - start your party planning with these fun - and easy 4-ingredient birthday cakes.

Prep time:

0 min

Total time:

0 h 0 min

Servings:

Makes 30 servings.

Ingredient list

30 Birthday Cake OREO Chocolate Sandwich Cookies
1 pkg. (2-layer size) white cake mix with colored sprinkles
1 cup marshmallow creme
1½ cups thawed frozen whipped topping

Directions

Heat oven to 350°F.

Place 1 cookie in each of 30 paper-lined muffin cups. Prepare cake batter as directed on package; spoon 1 heaping Tbsp. over each cookie. (All batter will not be used.)

Bake 14 min. or until toothpick inserted in centers comes out clean. Cool in pans 5 min.; remove to wire racks. Cool completely.

Microwave marshmallow creme in medium microwaveable bowl on HIGH 15 sec. Gradually fold in whipped topping until blended.

Remove liners from cupcakes; cut cupcakes horizontally in half. Fill with whipped topping mixture. Serve upside-down.

Recipe Tips

Variation
Prepare using Golden OREO Cookies and a white cake mix with sprinkles.
How to Store
Keep filled cupcakes refrigerated.
How to Use the Remaining Cake Batter
Use the remaining batter to bake cupcakes as directed on package.