BBQ-Chipotle Pulled Chicken Toppers

Name: BBQ-Chipotle Pulled Chicken Toppers
Prep time: 20 min
Total time: 20 min
Yield: 8
Ingredients: 1 cup chicken breasts; ⅓ cup bbq sauce; 2 chipotle peppers in adobo sauce, finely chopped; 32 RITZ Crackers; ¾ cup finely shredded Colby and Monterey Jack cheeses; 2 fresh jalapeño peppers, each cut into 16 thin slices

Add a little smoky chipotle heat to your favorite BBQ sauce and make these party appetizers that stack pulled chicken barbecue on a crisp RITZ Cracker.

Prep time:

0 min

Total time:

0 min

Servings:

Makes 8 servings, 4 topped crackers each.

Ingredient list

1 cup shredded cooked chicken breasts
⅓ cup bbq sauce
2 canned chipotle peppers in adobo sauce, finely chopped
32 RITZ Crackers
¾ cup finely shredded Colby and Monterey Jack cheeses
2 fresh jalapeño peppers, each cut into 16 thin slices

Directions

Heat oven to 350°F.

Cook chicken, barbecue sauce and chipotle peppers in saucepan on medium heat 5 min. or until heated through, stirring frequently.

Place crackers in single layer on baking sheet; top with cheese and chicken mixture.

Bake 3 to 5 min. or until cheese is melted. Top with jalapeño peppers.

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